Just wanted to post these to give some ideas to those that might be looking to make their own cake. 

I did 6 layers of 8 inch cakes. Then a rice crispy dome, eye and feet. I froze the layers before carving and frosting them! 

I used an amazing Butter cream recipe with banana flavoring. I also did banana pudding between each layer. 


There ended up being four suppose dowels to keep the cake in place. I used tooth picks to mark off where to frost. 


Personally, this was my first attempt at anything like this. I am quite proud. 


Really turned out tasty!



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